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- Never use an ordinary vacuum cleaner to clean up mercury. The vacuum will put mercury vapor into the air and increase exposure. The vacuum will be contaminated and have to be thrown away.
- Never use a broom to clean up mercury. It will break the mercury into smaller droplets.
- Never pour mercury down the drain. It may cause future problems with plumbing repairs, or it could contaminate the septic tank or sewage treatment plant.
- Never wash mercury-contaminated items in a washing machine. The machine and the discharged water may become contaminated.
- Never walk around if your shoes may be contaminated with mercury. This will spread the contamination.
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Mercury Recycling and Disposal Options
Under RCRA, some widely generated hazardous wastes, including mercury-containing wastes like certain spent batteries, thermostats, barometers, manometers, temperature and pressure gauges, certain switches and light bulbs, are designated as "universal wastes." Businesses and industries that qualify as universal waste handlers must follow specific requirements for storing, transporting and disposing of these wastes. Households are exempt from these regulations.
Note that some states and local jurisdictions have elected to pass regulations that are more stringent than the federal hazardous waste regulations. Several states and municipalities do not recognize the exemption for households; others regulate all fluorescent bulbs as hazardous, regardless of their mercury content. For example, Vermont bans all mercury-containing waste from landfills, including mercury-containing waste generated by households.
Why Is Mercury a Concern?
Mercury in the air eventually settles into water or onto land, where it can be washed into water. Once deposited, certain microorganisms can change it into methylmercury, a highly toxic form that builds up in fish, shellfish, and animals that eat fish. Fish and shellfish are the main sources of methylmercury exposure to humans. Methylmercury builds up more in some types of fish and shellfish than others. The levels of methylmercury in fish and shellfish depend on what they eat, how long they live, and how high they are in the food chain.
EPA works with the FDA and with states and tribes to issue advice to women who may become pregnant, pregnant women, nursing mothers and parents of young children about how often they should eat certain types of commercially-caught fish and shellfish. Fish advisories are also issued for men, women, and children of all ages when appropriate. In addition, EPA releases an annual summary of information on locally-issued fish advisories and safe-eating guidelines to the public. Fish is a beneficial part of the diet, so EPA and FDA encourage people to continue to eat fish low in methylmercury.
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Another less common exposure to mercury that can be a concern is breathing mercury vapor. These exposures can occur when elemental mercury or products that contain elemental mercury break and release mercury to the air, particularly in warm or poorly-ventilated indoor spaces.
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What about all us older people that played with mercury in school. i remember the teacher spilling it on the table so we could push it around and watch how the little balls of it join back into thee large puddle. I am sure the schools never thought that 50 – 60 years later everyone would be so freaked out about the silver stuff.
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In normal, you must clean them effectively and take in the skins exactly where suitable.
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