Category: Special Topics in Safety Management

Safety is a process, and as such, needs to be managed. This section offers resources to create a viable safety program, sell it to senior management, train supervisors and employees in using it, and then track and report your progress. Look also for ways to advance your own skills in these areas, both for your current job, and those that follow.

Free Special Report: 50 Tips for More Effective Safety Training

Wildfire smoke California

Where There’s Wildfire, There’s Smoke: Emergency Regulations in California Require Employers to Protect Workers from Wildfire Smoke

The destructive wildfires throughout California have resulted in the loss of life and property and are stretching the resources to fight them. As we progress into late summer and fall, the danger will continue. Everyone must take precautions and stay aware of weather conditions to prevent human-caused fires. This is also the time to ensure […]

Safety program technology

Check out the Transcript of Our EHS on Tap Conversation on Safety Connectivity!

It takes clear, regular communication to drive the employee engagement required to build and maintain an effective safety culture at any organization. This is especially true as we continue to adjust to the “new normal” during the COVID-19 pandemic, with organizations of all shapes and sizes operating on a wide spectrum of models, from having […]

Safety program technology

EHS on Tap: E60 Advancing Your Worker Safety Program with Practical Connectivity

Even before a great many of us were working remotely, connectivity has been and will always be a key component of successful safety programs and healthy safety cultures. Open communication, engagement from employees and management, and effective change management all depend on connectivity, and technology can help facilitate all of these factors on which effective […]

COVID-19 coronavirus

AIHA Releases COVID-19 Guidance and Resources

On August 31, AIHA (formerly the American Industrial Hygiene Association) released guidance documents and a white paper for employers trying to control workplace infections during the coronavirus disease 2019 (COVID-19) pandemic.

First responders, ambulance corps

AIHA Launches Site for First Responder Health Resources

AIHA (formerly the American Industrial Hygiene Association) launched a new website—https://www.workerhealthsafety.org/first-responders—with occupational health resources about the long-term health risks faced by emergency responders. The website includes a case study of training to prepare first responders for rail emergencies and a directory of industrial hygienists and occupational and environmental health and safety (OEHS) professionals.

Office safety and ergonomics

Tips for an Ergonomic Workstation

Many of us spend hours at our workstations every day, and with many of us working from home because of COVID-19, the ergonomic issues have come home with us. Bad habits and incorrect posture can lead to neck and back pain or sore wrists and fingers. Proper ergonomics can help you and your employees stay […]

checklist

Safety Culture Checklist: 6 Keys to Success

Many organizations want to improve their safety culture in order to reduce injury rates, save money, and increase productivity. But how does a company begin to foster a culture of safety? The following are a just few key areas that go a long way toward establishing a positive safety culture in an organization.

Oregon state flag facemask

Oregon Latest State to Propose Emergency COVID-19 Standard

Oregon has proposed an emergency temporary standard for workplace coronavirus disease 2019 (COVID-19) transmission. While there is no federal workplace safety and health standard for coronavirus exposures, California has an airborne transmissible disease standard for certain workplaces, and Virginia approved an emergency temporary standard for COVID-19 in July.

food product manufacturing

Food Manufacturing COVID-19 Safety Checklist Released by OSHA and FDA

On August 19, the Occupational Safety and Health Administration (OSHA) and Food and Drug Administration (FDA) announced the release of a checklist for food manufacturers that are continuing, resuming, or reevaluating operations during the ongoing coronavirus disease 2019 (COVID-19) pandemic. The checklist covers ensuring safe workplaces, investigating exposures and testing for coronavirus infections, and configuring […]